Monthly Archives: September 2009

To Till or Not To Till

enviro-girl1This fall when facing garden clean up, To Till or Not To Till will weigh heavily on many gardeners’ minds. Enviro Girl believes in no fall tilling — it disrupts the micro-organisms in the soil, chops up the helpful earthworms and really adds no benefit to land that will lie fallow for months. It also doesn’t pay to add any fertilizer to soil in the fall. Enviro Girl believes in a fast and easy garden clean up that leaves plenty of time for curling up with a good book and a cup of fair trade hot cocoa.

1. Skip the tilling.
2. Pull out the dead plants you wish to compost — especially tomato plants that tend to breed disease when left behind.
3. Leave the dead plants (stalks, roots and all) of the plants you can leave behind (most flowers, most herbs, beans, squashes, broccoli) because they’ll add interest to your garden all winter and provide food and cover for birds — adding MORE interest to your winter garden.
4. Thin or divide spring bloomers and crops like raspberries if needed.
5. Cover your garden with a thick (2 inches or more) layer of straw, leaves and grass clippings. In the spring you can till the decomposed leaves right into your soil, making it more arid and more nutritious for next year’s plantings. This cover will also protect perennial plants like rhubarb and keep yard waste out of landfills when you leave it in your yard.
6. Plant any bulbs you’ve bought for spring and early summer blooming.
7. Protect tender shrubs or plants by wrapping them in burlap or wire cages.
8. Clean your garden tools and put them in a dry place for the winter so they stay rust-free for next year’s labors.

Fast Fact: Go online

RecyclaPay your bills online! For every 38,000 bills paid online 5,058 pounds of greenhouse gasses are avoided and two tons of trees are preserved!

Fast Fact courtesy of the Global Footprint Network.

Quick Link: Eco Europe vs. Eco U.S.A.

RecyclaWant to know what makes Europe greener than the U.S.?  Click here to read a very interesting article on the topic.

Quick Link: Another reason to buy local

RecyclaBuying your food locally isn’t just good for you and your local farmers, it also is good for your local economy in general.  To learn more, click here.

Fast Fact: Take a small break

RecyclaAvoiding just 10 miles of driving every week would eliminate about 500 pounds of carbon dioxide emissions a year.  Imagine if everyone did the same!

Fast Fact courtesy of the Global Footprint Network.

We Have a Winner!

Captain CompostCongratulations to Alison of Party of Three for winning the makeup giveaway from last week!

Thanks to everyone for playing along and giving me new makeup suggestions to try!  And to Alison, we hope you enjoy your goodies!

Happy Environmental News

enviro girlIt warmed Enviro Girl’s heart this past week to read of a few victories on the environmental front.  Let’s recap:

1.  Urban beekeeping is on the rise, causing quite a “buzz” among rooftop gardens.  In Paris, bees are thriving thanks to less exposure to pesticides and ample blossoms to pollenate.  A reminder to Eco Warriors:  go easy on the pesticides on your own properties and teach your children to resepct the bees, please.

2.  A U.S. District judge ruled that the government illegally approved Monsanto’s genetically engineered “Roundup Ready” sugar beets.  A huge victory for environmentalists fearing the invasion of this contaminate crop and the increased use of herbicides, the ruling supports further study on the environmental impacts of such crops.  Way to go, U.S. District Judge Jeffrey White!  Way to protect the environment over Big Business!

3.  Home-grown and home-preserved is HOT HOT HOT.  Jarden Home Brands, owner of Ball brand jars has seen a 30% increase in sales this past year.  Whether this increased interest in canning and preserving is due to consumers wanting to save money on their grocery bill or desiring better quality, locally grown produce, this is good news for the environment as we reduce our food miles and increase our demand on local food producers.  This is also good news for our health as we consume food that is less processed and more nutritious.

4.  Consumer spending continues to decline.  While this seems bad news on one level, on another it means Americans are buying less stuff, consuming less stuff, and hopefully reusing and recycling MORE stuff.  Thrift shops and resale stores are posting their best sales in decades and resources like Craig’s List are wildly successful.  The motto of the shopper has become “Buy what we need, not what we want.”  Our American economic model based on consumption and consumer debt was bound to fail–the good news is that while we pay down our debt and restore reasonable and sustainable levels of consumption, the environment will benefit as we produce, consume and throw away less stuff (and the packaging it comes in!).

5.  People are continuing to drive less. Despite lower gas prices.  Less driving = fewer emissions, fewer accidents, more demand on public transportation.

Have you heard any other good news on the environmental front, reader?

SEW SEEDS OF FRIENDSHIP

GQSinge was 95 years old when we met, so it’s good it didn’t take long for us to become the best of friends. She walked into my life with a handful of seeds and left more than great gardening advice.

“If you have questions or need help, that’s where you’ll find me,” she pointed at her ordinary little house but all I could see was her beautiful garden. Whenever I saw her, she would smile and holler, “Hello.”

I wanted a cottage garden but didn’t know how to do it.  So I was lucky to have Singe for a neighbor. She taught me how to plant flowers and passed seeds she’d saved on to me.

Singe grew up in Finland in the early part of the 1900’s. She survived wars and the great depression with dignity. Along the way she learned to be frugal.

After the flowers bloomed, she told me to, “Get out and deadhead those blooms.”

I didn’t even know what it meant to “deadhead” but she explained, “If you cut off the dead blooms, the flowers will most likely bloom again so you get twice your money’s worth. But don’t deadhead everything.”

“Why not?” I’d ask.

“Let some turn to seed, those will be next year’s flowers — for free.”

She showed me how to collect those seeds, “Store ‘em in a dry place, like the basement but make sure you label the bag so you’ll know where you want to plant them come spring.”

Singe taught me about organic gardening, growing vegetables, recycling and composting before it was in style.

She told me, “Plant marigolds next to the vegetables. They’ll keep the bad bugs away and you’ll have more produce than you can eat.”

It was true. I gave away bagfuls of vegetables.

Then I turned my attention to my lawn and was ready to rip it up and replant, Singe asked, “Why do you want to go to all that work?”

I pointed at her perfect lawn and then mine, “Just look.”

She smiled and reminded me, “Everything worth having is worth waiting for.”

“Yeah, but if I wait any longer it’ll be a patch of weeds.”

She smiled, walked into her garage and came back carrying an old plastic butter container filled with seeds. She started tossing them around my yard, here and there.

“What are you doing?” I asked.

“I’m helping you plant a new lawn,” she laughed.

“But don’t I have to work them into the dirt?” I asked.

“Don’t worry ‘bout it,” she winked.

And in no time grass was sprouting up all over.

I learned a lot from Singe, “Try new things. Experiment. If something doesn’t work here, try it there. Plants are like people, they want to thrive; just give ‘em a chance.”

She found ways to plant flowers every year. Sometimes she would stand near the garden and simply toss seeds out over the dirt.

“Can I plant them for you?” I asked.

“No need,” she smiled, “they’ll find a way all on their own.”

And they did. Her garden grew and it’s still blooming today with flowers and memories we shared over the years.

Singe is gone now but she left behind more than beautiful flowers or an amazing vegetable garden. She shared her seeds and grew a beautiful friendship that will never be forgotten…

Fast Fact: Save the forest!

RecyclaProtecting one acre of mature forest from deforestation saves the same amount of emissions that your car produces in 30 years.

Fast Fact courtesy of the Global Footprint Network.

Winterizing your Eco Lair

RecyclaDepending on where you live — and this excludes our readers down in the Southern Hemisphere — now that it’s fall, the weather has probably started cooling down a bit.  Now is a good time to prepare your home for winter.

Here’s a list of projects  — ranging from simple and cheap/free to more complex and expensive — you can do to winterize your eco lair:

  1. To keep cold air from coming in under your door, roll up a towel and place it across the bottoms of leaky doors.
  2. To help heat your house more efficiently, don’t forget to change the filter in your furnace.
  3. Heat rises, so run your ceiling fans in reverse.  They’ll push the warm air down from the ceilings.
  4. Install storm doors and windows to seal drafts and reduce air flow.
  5. Have your heating system tuned up so that it runs more efficiently.
  6. Keep an eye on your thermostat.  While there’s no need to sit around shivering, there’s also no need to live in a balmy 78 degree house.  Put on a sweater instead!
  7. Use caulk and weatherstripping to seal your windows and other gaps in the house.
  8. Add more insulation in your attic and exterior walls.
  9. Seal your exposed ducts, because 10-30% of your heat can escape through uninsulated ducts.
  10. Upgrade to a more efficient furnace.  Choose one that is Energy Star rated.

Tell the Eco Women:  What’s your favorite thing about Fall?